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Sweet Chili Chicken Wraps – Easy & Flavorful Lunch Recipe

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These Sweet Chili Chicken Wraps are filled with juicy glazed chicken, crunchy fresh vegetables, and creamy sauce. An easy, flavorful meal perfect for lunch or dinner!

Ingredients

Scale

For the Chicken

  • 2boneless, skinless chicken breasts, cut into bite-sized pieces
  • 2 tablespoonsolive oil
  • 1/3 cupsweet chili sauce
  • 1 tablespoonsoy sauce
  • 1 teaspoongarlic powder
  • 1/2 teaspoonpaprika
  • 1/4 teaspoonblack pepper

For the Wraps

  • 4large flour tortillas
  • 1 cupshredded lettuce
  • 1/2 cupshredded carrots
  • 1/2cucumber, thinly sliced
  • 1/2red bell pepper, thinly sliced
  • 1/2 cupshredded cheddar or mozzarella cheese
  • 1/4 cupmayonnaise
  • 1 teaspoonlime juice

Instructions

  • Heat olive oil in a large skillet over medium heat.
  • Add the chicken pieces and season with garlic powder, paprika, and black pepper.
  • Cook for 6–8 minutes, stirring occasionally, until golden and cooked through.
  • Add the sweet chili sauce and soy sauce. Stir until the chicken is evenly coated and the sauce becomes slightly sticky.
  • In a small bowl, mix the mayonnaise with lime juice.
  • Warm the tortillas slightly to make them easier to fold.
  • Spread a little lime mayonnaise over each tortilla.
  • Add shredded lettuce, carrots, cucumber, bell pepper, and cheese.
  • Spoon the sweet chili chicken over the vegetables.
  • Fold in the sides, roll tightly, and serve immediately.

Find it online:https://www.cookwam.com/sweet-chili-chicken-wraps-2/