6 strips thick-cut bacon
6 tablespoons hot honey
1 tablespoon brown sugar
1 teaspoon black pepper
1 teaspoon red pepper flakes
2 medium jalapenos, thinly sliced
Preheat the Oven: Preheat your oven to 425°F (220°C). Line a large baking sheet with aluminum foil.
Arrange the Bacon: Place the bacon strips on the lined baking sheet, ensuring they are spaced about 1 inch apart.
Brush with Honey: Generously brush the tops of each strip of bacon with about 1 tablespoon of hot honey.
Add Seasoning: In a small bowl, combine the brown sugar, black pepper, and red pepper flakes. Evenly sprinkle the seasoning mixture over the top of the bacon slices.
Add Jalapenos: Top each slice of bacon with 3-5 slices of jalapeno.
Bake: Bake for 25-27 minutes, rotating the pan halfway through the baking time, or until the bacon reaches your desired level of crispiness.
Cool and Serve: Let the bacon cool for a few minutes before serving.
Find it online: https://www.cookwam.com/spicy-candied-bacon/