Southern-Style Honey Butter Cornbread Poppers – Easy Tips
Golden crispy cornbread poppers drizzled with rich honey butter for the ultimate Southern comfort snack. Sweet, buttery, fluffy, and packed with warm homemade flavor in every irresistible bite!
Ingredients
– 1 cup cornmeal
– 1 cup all-purpose flour
– 1 tbsp sugar
– 1 tbsp baking powder
– 1/2 tsp salt
– 1 cup buttermilk
– 1 egg
– 1/4 cup melted butter
– Oil for frying
Honey Butter:
– 1/4 cup butter (melted)
– 2 tbsp honey
Instructions
1. In a bowl, whisk together cornmeal, flour, sugar, baking powder, and salt.
2. Add buttermilk, egg, and melted butter, then mix until combined.
3. Heat oil in a deep skillet or fryer.
4. Drop spoonfuls of batter carefully into hot oil.
5. Fry until golden brown and crispy on all sides.
6. Mix melted butter with honey.
7. Drizzle warm honey butter over the cornbread poppers.
8. Serve hot and enjoy the sweet Southern goodness!