Pour the pineapple juice & coconut milk into the blender.

Next add the frozen mango, pineapple, & banana. Then blend until smooth.

TaDa! That’s it. Pour into glasses! Sip away!

Coconut milk: If the coconut milk is thick, you may need to melt it down & stir it together. It should be in liquid form.

Fresh pineapple: If you’d rather use fresh pineapple, Id’ recommend adding in a handful of ice to keep the consistency creamy.

Substitutes: You may use lite coconut milk (canned) or even swap the mangoes for strawberries if preferred.

I prefer fresh fruit instead of frozen.