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Creamy Garlic Sauce for Pizza – Ready in less than 15 Minutes

Creamy-Garlic-Sauce-for-Pizza

Ingredients

Scale

1/2 cup mayonnaise (or Greek yogurt for a lighter option)

1/2 cup sour cream

4 cloves garlic, minced (or 1 tbsp garlic powder for a quicker fix)

1 tbsp lemon juice (or white vinegar)

1 tbsp olive oil

1/2 tsp salt (or to taste)

1/4 tsp black pepper

1/4 tsp paprika (optional, for a smoky hint)

12 tbsp fresh parsley, chopped (optional, for garnish)

Instructions

Mix It Up: In a bowl, combine mayonnaise, sour cream, minced garlic, lemon juice, olive oil, salt, pepper, and paprika.

Blend Smooth: Whisk until creamy and well combined. Taste and adjust seasoning if needed.

Chill & Serve: Let it sit in the fridge for 10-15 minutes to let the flavors meld. Drizzle over pizza, use as a dip, or spread on sandwiches!

Pro Tips from @novaspicelab
For a roasted garlic version, roast 4-5 garlic cloves in the oven until soft and caramelized, then mash and mix into the sauce.