Cinnamon Apple Bread Recipe – Moist, Easy & Delicious

Make this easy Cinnamon Apple Bread Recipe with fresh apples, warm cinnamon, and a soft, moist crumb. Perfect for breakfast, snacks, or fall desserts!

Author:clare recipe

Ingredients

For the bread:

1/2 cup unsalted butter, softened

3/4 cup granulated sugar

2 large eggs

1 teaspoon vanilla extract

2 cups all-purpose flour

1 teaspoon baking soda

1/2 teaspoon salt

1/2 cup sour cream

1/2 cup milk

1 cup diced apples

For the cinnamon swirl:

1/3 cup granulated sugar

2 teaspoons ground cinnamon

For the topping:

1/4 cup brown sugar

1/2 teaspoon ground cinnamon

1/2 cup chopped pecans

2 tablespoons melted butter

Instructions

Cream together butter and sugar. Add eggs and vanilla, mixing well.

Whisk together flour, baking soda, and salt. Alternate adding dry ingredients and sour cream/milk to the butter mixture. Fold in apples.

Pour half the batter into a loaf pan. Mix cinnamon swirl ingredients and sprinkle over batter. Top with remaining batter.

Mix topping ingredients and sprinkle over the batter.

Bake at 350°F (175°C) for 50-60 minutes or until a toothpick comes out clean.

Prep Time: 15 minutes | Cooking Time: 60 minutes | Total Time: 1 hour 15 minutes | Kcal: 325 kcal

Find it online:https://www.cookwam.com/cinnamon-apple-bread-recipe/