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heesy Dynamite Chicken Buns – Spicy, Cheesy, and Soft

Cheesy-Dynamite-Chicken-Buns

Ingredients

Scale

For the Chicken

  • 2 cups(300 g) cooked chicken breast, finely diced
  • 1/2 cupshredded mozzarella cheese
  • 1/4 cupmayonnaise
  • 2 tablespoonssriracha sauce
  • 1 tablespoonsweet chili sauce
  • 1/2 teaspoongarlic powder
  • 1/4 teaspoonpaprika
  • Salt and black pepper, to taste

For the Buns

  • 8small soft dinner rolls
  • 1 tablespoonmelted butter
  • 1/2 cupshredded mozzarella cheese
  • 1 tablespoonchopped fresh parsley (optional)

Instructions

  1. Preheat the oven to 375°F (190°C). Lightly grease a baking dish.
  2. In a bowl, combine the cooked chicken, mozzarella, mayonnaise, sriracha, sweet chili sauce, garlic powder, paprika, salt, and pepper.
  3. Slice the buns horizontally, keeping them connected if they come in a single slab. Place the bottom halves in the baking dish.
  4. Divide the spicy chicken mixture evenly among the buns.
  5. Sprinkle the remaining mozzarella over the filling and place the top halves of the buns on top.
  6. Brush the tops with melted butter.
  7. Bake uncovered for 15–20 minutes, until the buns are golden and the cheese is melted and bubbling.
  8. Garnish with parsley if desired. Let rest for a few minutes, then separate and serve warm.