Instructions:

Toast the bread until golden and crisp on the edges. Mash the avocado in a bowl with lemon juice, salt, and pepper until slightly chunky. Spread generously over the warm toast. Sprinkle red pepper flakes on top if you like a little heat.

Fresh Fruit Medley

Ingredients:

4 strawberries, sliced

¼ cup blueberries

¼ cup grapes or any fruit you like

Instructions:

Wash all fruit thoroughly. Slice strawberries and combine with the rest of the fruit in a small bowl or place directly on the plate. Keep it fresh and vibrant with a mix of colors.

Soft Scrambled Eggs

Ingredients:

2 eggs

1 tablespoon butter

Salt to taste

Black pepper to taste

Instructions:

Crack the eggs into a bowl and whisk until smooth. Melt butter in a nonstick pan over low heat. Add eggs and cook slowly, stirring gently until soft, fluffy curds form. Season with salt and pepper. Remove from heat while still slightly creamy.