Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
 In a bowl, mix cottage cheese and flour until a soft dough forms.
 Knead lightly on a floured surface until smooth (about 1–2 minutes).
 Roll or press dough into a thin round or rectangle.
 Transfer to baking sheet and pre-bake for 10–12 minutes until lightly golden.
 Add your favorite toppings (sauce, cheese, veggies, etc.).
 Return to oven and bake another 8–10 minutes until cheese is melted and bubbly.