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Creamy Parmesan Baked Caesar Chicken – Easy, Juicy & Flavor-Packed

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Ingredients

Scale

For the Chicken

  • 4 boneless, skinless chicken breasts

  • 1 cup Caesar dressing

  • 1/2 cup sour cream (or Greek yogurt)

  • 1 cup grated Parmesan cheese

  • 1 teaspoon garlic powder

  • 1/2 teaspoon black pepper

Optional Garnish

  • Fresh parsley, chopped

  • Extra Parmesan cheese

Instructions

Preheat the Oven

Preheat your oven to 375°F (190°C) and lightly grease a baking dish.

 Prepare the Sauce

In a bowl, mix together Caesar dressing, sour cream, Parmesan cheese, garlic powder, and black pepper until smooth.

Assemble the Dish

Place the chicken breasts in the baking dish. Spread the creamy Caesar mixture evenly over each piece of chicken.

Bake

Bake uncovered for 25–30 minutes, or until the chicken is fully cooked and the top is golden and bubbly.

 Serve

Garnish with fresh parsley and extra Parmesan. Serve hot with your favorite sides.

Find it online: https://www.cookwam.com/slugcreamy-parmesan-baked-caesar-chicken/